Monthly Archives: December 2016

You are browsing the site archives by month.

Throwback to 2013

All harvest we obsess over the flavor and texture of the fruit on the vine. In the winery, we become all-consumed with fermentation temperatures and extraction management. For the next one, two, and even three years we systematically check in on each barrel, examining how the flavors integrate and settle. Once bottled, we live with the wines through release, writing tasting notes and popping corks Read More →