Marc Perrin: Roussanne Fanatic

Marc Perrin visited two wineries when he briefly came through California last week. On Saturday he met with Rajat Parr to walk the rows of our sister winery Domaine de la Cote. Sunday, Marc met us on the vineyard to learn more about our Roussanne techniques. Stolpman Roussanne Many winemakers laugh at us because of our obsession with Roussanne. Most admittedly obsessive, La Cuadrilla hand Read More →

Planting Mourvedre Cuttings

Planting Mourvedre Cuttings The sight of tiny, neatly stacked bundles of cuttings taught us our first lesson about Enz Vineyard Mourvedre. The piles were much smaller than we expected. Ruben had asked vintner Russell Enz to give us vine cuttings containing five buds each. Upon examination, each tiny stick did contain five buds, but they were twice as compact as we are accustomed to seeing Read More →

Procurement of Mourvedre Cuttin

Excited about our plan to potentially revolutionize New World Mourvedre, it came time to find the ideal cuttings for our ambitious project. With 36,000 vines going into the ground on the highest, steepest limestone ridge of the vineyard, I did not take this decision lightly. The Connection A few years back, we met Ian Brand in his Salinas winery. On the concrete crush pad he Read More →

2015 Rose – A Different Shade of Pink

I thought Sashi nailed the 2014 rose – super light and refreshing – firm, fresh strawberry fruit and racing acidity. The color was a pale peach, and at least once last spring, I did a double take thinking I poured Sauvignon Blanc rather than rose. To my surprise, Sashi approached the 2015 vintage with a deviation in mind. 30% of the fruit fermented for 21 Read More →

Welcome Back, Kyle Knapp

When we started to look for a talented winemaker to add to our team, I made one call. Kyle Knapp began his winemaking career in 2005 at Ballard Canyon neighbor Beckmen Vineyards. Beckmen’s Purisima Mountain Vineyard borders Stolpman and like our ranch, lies on Limestone soils. In 2006 Kyle embarked on an ambitious triple vintage first in Australia’s Flying Fish Winery Margaret River. Kyle returned Read More →

The Roller Coaster Ride that We Call Combe

When Rajat Parr convinced us to plant our first one acre block of Trousseau, I had no idea just how madly I would fall in love with the wines. Light, fun and perfect for fresh, flavorful food. And then the orders started flowing in. Upon tasting the newly fermented wines, the Rouge still in concrete and the Pet’Nat yet to be disgorged, Rajat hinted about Read More →

2008 Stolpman Horizontal Collection

2008 Vintage The extremes of 2008 are written across the wines. Spring frost burnt our newly budded crop for the first time in the vineyards’ history. The April cold snap reduced the crop load dramatically, meaning each vine would concentrate its energy on only a few clusters. Then in mid-June, unprecedented weather stuck again in the form of an early heat wave. Temperatures soared to Read More →

Ruben & his Legacy Project

For the past 27 years Ruben Solorzano has soaked up every drop of knowledge from his mentors. He first turned to his older brother Marcos for guidance, and through the 1990s, Jeff Newton took Ruben under his wing. Then Sashi Moorman and Alberto Antonini came on the scene in 2001, and a few years later, Michel Rolland began consultations. Today Ruben stays in regular contact Read More →

HECHO POR RUBEN – Made by Ruben

In order to further understand the consequence of each plow, snip, and touch he takes among the vines, Ruben decided to make wine. Over the past 15 years, Ruben’s intensive interaction with Sashi has enlightened him to barely distinguishable consequences of timing and care in each of the Stolpman Vineyards micro blocks. In order to branch out and learn anew, Ruben purchased fruit from some Read More →

Introducing Western Gate

John Faulkner might have the best job a 31 year old winemaker could dream of. He works under Sashi Moorman and Rajat Parr to craft not only Stolpman wines, but also burgundy projects Sandhi,  Domaine de la Cote, and Pence Ranch even fitting in time to play with the small experimental lots of the PiedraSassi project. Just as Tom Stolpman encouraged Sashi to branch out Read More →